Online TABC & Food Handler Permits
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Our course is fast, has no quizzes and no test, and is approved by TXDSHS! Obtaining a food handler permit for Texas through our online course will provide you with the necessary information needed to practice good food safety procedures.
Service Industry Tips & News
What’s Happening in the Industry
What Equipment Should You Use To Reheat Food
Reheating food is an excellent way to avoid food waste, whether you’re eating leftovers in your own home or reheating bulk food like soup or stew to serve to customers in the food service industry. However, reheating food can come with risks, especially when you’re not aware of appropriate food safety temps, the max time…
Biological Hazards & Corresponding Examples
Food businesses like restaurants, cafes, diners, and bars are all hospitable hot spots for biological hazards. When people and food come together, it can be a recipe for disaster if all the proper precautions aren’t taken. However, awareness of biological food hazards and appropriate training can go a long way toward keeping employees and customers…
Where Is It Acceptable for Food Handlers to Wash Hands In Texas?
As most food handlers know, handwashing is a crucial part of safe food service. Washing your hands can get rid of germs and bacteria that may otherwise pass onto food and other people. While you might know the importance of handwashing in conjunction with other personal hygiene tasks, do you know where food handlers should…