June 21, 2021 - TABC Pronto
Scientist Checking Bacteria on Food For Recall

How to Manage a Food Recall in Your Restaurant

Food recalls involve food producers removing a product from the market when there’s a risk of harming consumers. It can be a voluntary recall by a supplier or one requested by government agencies. Typically, food recalls can happen for a number of reasons, but some are more common than others. For example, a product may […]
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